onion, carrot, lemon, canned anchovy & thyme recipes
6 recipes
Page 1
Vitello tonnato
olivemagazine.com
Ingredients: canned anchovy, lemon, carrot, thyme, onion, veal steak, canned tuna, celery, bay leaf, dijon mustard, egg, olive oil, capers, arugula
Vitello tonnato
kitchenstories.com
Ingredients: canned anchovy, lemon, carrot, thyme, onion, canned tuna, veal roast, celery, white wine, bay leaf, mayonnaise, parsley, olive oil, capers, leek, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, lemon, carrot, thyme, onion, veal stock, veal shank, celery, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, sage, leek, canned tomato, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, lemon, carrot, thyme, onion, chicken stock, parmesan, celery, white wine, extra virgin olive oil, spaghetti squash, marjoram, basil, bay leaf, parsley, tomato paste, tomato, chile pepper, garlic
Italian Pulled Pork Ciabatta
sortedfood.com
Ingredients: canned anchovy, lemon, carrot, thyme, onion, pork shoulder, chicken stock, rustic italian bread, white wine, cherry tomato, brown sugar, green olives, eggplant, garlic powder, rosemary, olive oil, button mushroom, tomato paste, oregano, garlic
Red Wine-Braised Beef
myrecipes.com
Ingredients: canned anchovy, lemon, carrot, thyme, onion, chicken stock, beef short ribs, celery, peppercorn, brown sugar, coriander, red wine vinegar, red wine, smoked paprika, parsley, olive oil, tomato paste, oregano, mustard seed, agave nectar, garlic, chili flake