onion, carrot, parsnip, celery, rutabaga & baguette recipes
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Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: baguette, parsnip, onion, celery, carrot, rutabaga, beef broth, beef roast, pearl barley, gruyere, tomato paste, bay leaf, olive oil, thyme, red wine, cinnamon, star anise, garlic