onion, carrot, thyme, cider & cream recipes
2 recipes
Page 1
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: cream, carrot, thyme, onion, cider, chicken stock, suckling pig, duck fat, bread crumbs, seasoned flour, butter, celery, honey, bay leaf, egg, olive oil, sage, beetroot, garlic
Pork Belly With Baked Radish, Carrot Puree and Caramelized Apples.
chefspencil.com
Ingredients: cream, carrot, thyme, onion, cider, pork belly, flour, butter, soy sauce, apple, honey, vegetable oil, olive oil, radish, vinegar, onion powder, sugar, garlic, mustard