onion, carrot, thyme, vegetable oil, red wine & juniper berry recipes

21 recipes

Page 1

Czech Peppered Beef Roast

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, roast beef, orange, red wine vinegar, bay leaf, celeriac

Wild Boar Roast in Red Wine Sauce

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, wild boar, currant jelly, marjoram, bay leaf, gin

Oxtail Stew

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, beef broth, oxtail, celery, orange, bay leaf, parsley, tomato paste

Steaks of Venison with Spaetzle and Red Wine Sauce

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, venison steak, chicken stock, heavy cream, butter, creme fraiche, pastry flour, currant jelly, egg, chestnut puree, garlic, nutmeg

French-style Beef Stew

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, beef stew meat, celery, peppercorn, orange, rosemary, honey, bay leaf, sage, tomato, chili powder, garlic

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, bay leaf, clove, leek, sugar, garlic

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, steak tips, beef broth, butter, peppercorn, red onion, bay leaf, celeriac, parsley, button mushroom, clove, potato, nutmeg

Wild Meat Goulash

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, venison, butter, peppercorn, bay leaf, lingonberry, allspice, clove, tomato paste, port wine, pearl onion, cognac, wild mushroom

Wild Boar Ragout

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, wild boar, butter, peppercorn, shallot, bay leaf, lingonberry, allspice, button mushroom, clove, tomato paste, port wine, cognac

Oxtail with Mashed Potatoes

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, beef broth, oxtail, milk, butter, madeira wine, rosemary, bay leaf, celeriac, port wine, tomato, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, beef broth, oxtail, milk, butter, madeira wine, rosemary, bay leaf, celeriac, parsley, port wine, tomato, potato, nutmeg

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, bacon, rabbit, heavy cream, milk, bread, celery, peppercorn, baby carrot, bay leaf, egg, pearl onion, nutmeg, wild mushroom

Ragout of Oxtail with Mashed Potatoes

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken broth, bacon, oxtail, milk, butter, lingonberry jam, rosemary, bay leaf, celeriac, tomato paste, potato, scallion, nutmeg

Roasted Venison with Bread Dumplings

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, bacon, venison, milk, bread, butter, peppercorn, bay leaf, egg, allspice, parsley, clove, cornstarch, vinegar, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, bay leaf, egg, celeriac, button mushroom, tomato paste, sage, leek, potato, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, bay leaf, egg, parsley, olive oil, tomato paste, potato, mustard

Roast Lamb with Celeriac Purée

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, bay leaf, celeriac, clove, tomato paste, sage, cornstarch, sugar, garlic, vegetable broth

Venison Stew with Pearl Onions and Dumplings

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, bay leaf, egg, parsley, tomato paste, pearl onion, garlic, nutmeg

Deer Stew with Potatoes

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Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, juniper berry, thyme, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, bay leaf, lingonberry, egg, allspice, parsley, clove, tomato paste, nutmeg