onion, cashew, ginger-garlic paste, cinnamon & prawns recipes
4 recipes
Page 1
Chingri Macher Makaikari (Prawns cooked in creamy coconut milk) recipe by Moumita Malla at BetterButter
betterbutter.in
Ingredients: prawns, cashew, cinnamon, onion, ginger-garlic paste, ghee, cumin, vegetable oil, bay leaf, tomato, chili powder, green cardamom, coconut milk, sugar, turmeric
Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി
dinetable.com
Ingredients: prawns, cashew, cinnamon, onion, ginger-garlic paste, ghee, curd, coconut oil, lemon, raisins, long-grain white rice, bay leaf, jalapeno, clove, tomato, coriander powder, cilantro, chili powder, mint, green cardamom, turmeric
Malabar Chemmeen (Prawn) Biriyani
thebigsweettooth.com
Ingredients: prawns, cashew, cinnamon, onion, ginger-garlic paste, ghee, coconut oil, fennel, kashmiri red chilli, raisins, long-grain white rice, bay leaf, jalapeno, clove, tomato, cilantro, garam masala, chili powder, star anise, mint, green cardamom, turmeric
Thalassery Chemmeen Biriyani
thebigsweettooth.com
Ingredients: prawns, cashew, cinnamon, onion, ginger-garlic paste, ghee, coconut oil, peppercorn, fennel, kashmiri red chilli, raisins, bay leaf, jalapeno, clove, tomato, cilantro, garam masala, chili powder, star anise, rose water, mint, green cardamom, curry leaves, turmeric, white rice