onion, cayenne, chicken stock, white wine & pork shoulder recipes
3 recipes
Page 1
Braised pork with pancetta and fennel
womensweeklyfood.com.au
Ingredients: pork shoulder, chicken stock, white wine, onion, cayenne, pancetta, cracked pepper, fennel, rosemary, canned whole tomato, olive oil, tomato paste, oregano, fennel seed, garlic
Italian braised pork
womensweeklyfood.com.au
Ingredients: pork shoulder, chicken stock, white wine, onion, cayenne, pancetta, cracked pepper, fennel, rosemary, canned whole tomato, olive oil, tomato paste, oregano, fennel seed, garlic
Italian roasted pork
womensweeklyfood.com.au
Ingredients: pork shoulder, chicken stock, white wine, onion, cayenne, pancetta, cracked pepper, fennel, rosemary, canned whole tomato, olive oil, tomato paste, oregano, fennel seed, garlic