onion, celery, button mushroom, thyme, tomato paste & pearl onion recipes

9 recipes

Page 1

Coq au Vin

crecipe.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, chicken stock, bacon, chicken thighs, flour, butter, bay leaf, red wine, carrot, garlic

The Best Beef Bourguignon

myrecipemagic.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, beef stock, bacon, beef roast, flour, bay leaf, red wine, carrot, extra virgin olive oil, garlic, potato

Easy Coq au Vin

crecipe.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, chicken broth, chicken leg, bacon, chicken thighs, bay leaf, parsley, red wine, carrot, extra virgin olive oil, garlic

Easy Coq au Vin

myrecipes.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, chicken broth, chicken leg, bacon, chicken thighs, bay leaf, parsley, red wine, carrot, extra virgin olive oil, garlic

Coq au Vin

crecipe.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, chicken stock, bacon, capon, flour, bay leaf, olive oil, red wine, chive, brandy, garlic, potato

SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)

theforkedspoon.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, beef stock, beef roast, cornstarch, olive oil, parsley, red wine, canned tomato, rosemary, carrot, garlic, sun dried tomato, marsala wine

Beef Bourguignonne

foodnetwork.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, beef stock, bacon, beef roast, flour, butter, bay leaf, sugar, parsley, red wine, carrot, brandy, garlic

Dutch Oven Pot Roast

thewoodenskillet.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, soup bones, beef broth, beef roast, tapioca starch, red wine vinegar, bay leaf, pomegranate juice, olive oil, balsamic vinegar, carrot, garlic, potato

Coq au Vin

foodnetwork.com

Ingredients: button mushroom, tomato paste, thyme, onion, celery, pearl onion, chicken stock, chicken leg, bacon, flour, pappardelle, butter, bay leaf, olive oil, cayenne, parsley, red wine, carrot, garlic