Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, deli ham, bay leaf, bell pepper, canned tomato, garlic, white rice
Shrimp Creole
food.com
Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, long-grain white rice, bay leaf, bell pepper, garlic, scallion, cayenne
Shrimp Etouffee
food.com
Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, worcestershire, clam juice, flour, lemon, white wine, basil, bay leaf, bell pepper, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, worcestershire, clam juice, flour, lemon, white wine, basil, bay leaf, bell pepper, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, worcestershire, clam juice, flour, lemon, white wine, basil, bay leaf, white pepper, bell pepper, cooked rice, garlic, scallion
Louisiana Shrimp Creole
acadianatable.com
Ingredients: butter, celery, tomato sauce, hot sauce, parsley, thyme, onion, shrimp, pork fat, dried shrimp, unbleached all-purpose flour, long-grain white rice, bay leaf, white pepper, tomato paste, tomato, bell pepper, sugar, garlic, scallion, cayenne