onion, chicken stock, cracked pepper & baby greens recipes
9 recipes
Page 1
Baked shiitake mushroom and baby spinach risotto ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, cracked pepper, baby greens, onion, parmesan, mascarpone, butter, shiitake mushroom, olive oil, risotto rice, garlic
Chicken Vegetable Soup with Red Potatoes
barefeetinthekitchen.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, chicken breast, parmesan, broccoli, carrot, olive oil, potato, garlic
Vegetable Noodle Soup
fortheloveofcooking.net
Ingredients: chicken stock, cracked pepper, baby greens, onion, noodle, celery, zucchini, basil, carrot, olive oil, summer squash, garlic
Chicken Thighs with White Beans and Wilted Greens
theviewfromgreatisland.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, chicken thighs, parmesan, kale, rosemary, canned beans, olive oil, watercress, garlic, chili flake
One-Pot Creamy Tuscan Chicken Pasta
sweetteaandthyme.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, boneless skinless chicken thighs, parmesan, milk, fettuccine, sun dried tomato, olive oil, bell pepper, garlic, italian seasoning
Pork rissoles with peppered greens
womensweeklyfood.com.au
Ingredients: chicken stock, cracked pepper, baby greens, onion, ground pork, bread crumbs, flour, white wine, cabbage, fresh mint, chard, dijon mustard, egg, garlic
Chicken and Wild Rice Soup
gimmesomeoven.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, chicken breast, flour, milk, butter, celery, rosemary, carrot, bay leaf, button mushroom, wild rice, garlic
Spinach Gnocchi
foodnetwork.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, parmesan, flour, half and half, butter, white wine, extra virgin olive oil, egg, olive oil, tomato, potato, garlic, chili flake, nutmeg
Creamy Chicken and Vegetable Florentine Soup
justapinch.com
Ingredients: chicken stock, cracked pepper, baby greens, onion, chicken broth, chicken breast, parmesan, flour, half and half, butter, celery, white wine, cauliflower, balsamic vinegar, carrot, olive oil, thyme, garlic, tarragon