Onion And Chile Pepper And Chana Dal And Frying Oil Recipes

Radish chutney / Mullangi Chutney recipe

chitrasfoodbook.com

Ingredients: chana dal, frying oil, onion, chile pepper, tamarind, ginger root, white radish, urad dal

Masala Vada / Paruppu Vadai / Channa Dal Fritters

annslittlecorner.com

Ingredients: chana dal, frying oil, onion, chile pepper, ginger root, rice flour, fennel seed, cilantro

Masala Vada Recipe, How To Make Masala Vada

yummyindiankitchen.com

Ingredients: chana dal, frying oil, onion, chile pepper, cumin, coriander, jalapeno, cilantro, garam masala, ginger-garlic paste

Tamilnadu Style Paruppu Vadai

kannammacooks.com

Ingredients: chana dal, frying oil, onion, chile pepper, cumin, rock salt, jalapeno, cilantro, curry leaves, asafoetida

RADISH CHUTNEY RECIPE / MULLANGI ( MOOLANGI ) CHUTNEY RECIPE

smithakalluraya.com

Ingredients: chana dal, frying oil, onion, chile pepper, tamarind, radish, mustard seed, urad dal, curry leaves, turmeric, asafoetida

Easy tomato onion thokku recipe using pressure cooker

chitrasfoodbook.com

Ingredients: chana dal, frying oil, onion, chile pepper, tomato, mustard seed, cilantro, urad dal, sugar, curry leaves, turmeric, asafoetida

Mutton Shami kebab recipe by Afroz Shaikh at BetterButter

betterbutter.in

Ingredients: chana dal, frying oil, onion, chile pepper, ground lamb, bay leaf, egg, jalapeno, cilantro, garam masala, mint, garlic

Channa Dal Vada

pachakam.com

Ingredients: chana dal, frying oil, onion, chile pepper, ginger root, coriander, jalapeno, fennel seed, cilantro, coconut, curry leaves, asafoetida

Beetroot chutney recipe - Beetroot chutney with coconut

chitrasfoodbook.com

Ingredients: chana dal, frying oil, onion, chile pepper, tamarind, beetroot, mustard seed, urad dal, coconut, curry leaves, garlic, asafoetida

Dal vada recipe | How to make mixed dal vada

indianhealthyrecipes.com

Ingredients: chana dal, frying oil, onion, chile pepper, moong dal, cumin, jalapeno, cilantro, garam masala, urad dal, mint, ginger-garlic paste

Paruppu Kola Urandai

pachakam.com

Ingredients: chana dal, frying oil, onion, chile pepper, ginger root, peas, jalapeno, clove, cinnamon, fennel seed, cilantro, curry leaves, garlic

Kadamba Chutney Recipe

chitrasfoodbook.com

Ingredients: chana dal, frying oil, onion, chile pepper, tamarind, jalapeno, tomato, mustard seed, cilantro, urad dal, mint, coconut, curry leaves

Brinjal Rice / Vaangi Bath / Vangi Bhath

subbuskitchen.com

Ingredients: chana dal, frying oil, onion, chile pepper, cashew, cumin, sesame seed, eggplant, coriander powder, urad dal, coconut, turmeric, cooked rice, asafoetida

Sooji Upma

crecipe.com

Ingredients: chana dal, frying oil, onion, chile pepper, cashew, ghee, semolina, ginger root, jalapeno, tomato, mustard seed, urad dal, curry leaves, lime, asafoetida

Bangaladumpa (Potato) Upma Koora

allrecipes.com

Ingredients: chana dal, frying oil, onion, chile pepper, ginger root, jalapeno, mustard seed, cilantro, urad dal, chili powder, potato, curry leaves, turmeric, lime, asafoetida

INSTANT POHA MIX RECIPE / READY TO EAT INSTANT POHA RECIPE

smithakalluraya.com

Ingredients: chana dal, frying oil, onion, chile pepper, peanut, poha, cumin, jalapeno, mustard seed, cilantro, urad dal, sugar, curry leaves, turmeric, citric acid

vada curry recipe | vadacurry recipe | vadakari recipe

hebbarskitchen.com

Ingredients: chana dal, frying oil, onion, chile pepper, cumin, fennel, coriander, kashmiri red chilli, vegetable oil, bay leaf, clove, cinnamon, tomato, coriander powder, coconut milk, curry leaves, turmeric, ginger-garlic paste, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: chana dal, frying oil, onion, chile pepper, ghee, cumin, tamarind, coriander, bottle gourd, jalapeno, tomato, mustard seed, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, fenugreek, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: chana dal, frying oil, onion, chile pepper, ghee, moong dal, cumin, shallot, fenugreek seed, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, cilantro, urad dal, pigeon peas, curry leaves, turmeric, white rice