onion, cinnamon, beef roast, garlic & butter recipes
10 recipes
Page 1
Pot Roast with Spaghetti
tasteofhome.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, parmesan, spaghetti, basil, tomato paste, oregano, thyme, canola oil
Beef empanadas
goodfood.com.au
Ingredients: beef roast, butter, cinnamon, onion, garlic, beef stock, flour, cumin, carrot, bay leaf, egg, smoked paprika, thyme
Braised beef with honey parsnip mash
goodfood.com.au
Ingredients: beef roast, butter, cinnamon, onion, garlic, tomato sauce, field mushroom, honey, bay leaf, wholegrain mustard, parsley, olive oil, parsnip
Slow-Cooker Moroccan Beef Tagine
tablespoon.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, couscous, feta, harissa, honey, carrot, date, cilantro, canned tomato, ras el hanout
Cortadillo Norteño (Mexican Beef and Potato Stew)
pinaenlacocina.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, beef broth, flour, beer, cumin, mexican oregano, bay leaf, peas, tomato, serrano pepper, potato
Slow Cooker Beef Tajine Recipe
magicskillet.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, sesame seed, harissa, dried apricot, honey, date, tomato, cilantro, bell pepper, ras el hanout, white rice
Slow-cooked beef & sweet potato cobbler
taste.com.au
Ingredients: beef roast, butter, cinnamon, onion, garlic, beef stock, self-raising flour, milk, cheddar, chive, bay leaf, egg, parsley, olive oil, tomato paste, tomato, sweet potato
Beef Stew
bhg.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, chicken stock, bacon, peppercorn, red wine, bay leaf, parsley, olive oil, butternut squash, clove, tomato paste, leek, thyme, prunes
Cheddar Goulash with Cheese Dumplings
recipegoldmine.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, pork fillet, milk, cheddar, cake flour, baking powder, zucchini, red wine, carrot, egg, allspice, tomato paste, tomato, coriander powder
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: beef roast, butter, cinnamon, onion, garlic, chicken stock, bacon, peppercorn, red wine, bay leaf, parsley, olive oil, butternut squash, clove, tomato paste, leek, thyme, prunes