onion, cinnamon, beef roast, garlic, cilantro & red lentils recipes

2 recipes

Page 1

Braised beef curry with dhal

womensweeklyfood.com.au

Ingredients: beef roast, red lentils, cinnamon, cilantro, onion, garlic, beef stock, peanut oil, cumin, hot paprika, ginger root, coriander powder, garam masala, thai chile pepper, green cardamom, coconut milk

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef roast, red lentils, cinnamon, cilantro, onion, garlic, beef stock, ghee, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, coriander powder, vinegar, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, vegetable broth