onion, cinnamon, chicken breast, bay leaf, green cardamom, garlic & hung curd recipes
5 recipes
Page 1
Ambur Chicken Biryani Recipe: How to Make Ambur Chicken Biryani at Home | Homemade Ambur Chicken Biryani Recipe
timesofindia.com
Ingredients: chicken breast, hung curd, bay leaf, cinnamon, onion, green cardamom, garlic, ginger paste, vegetable oil, tomato, cilantro, mint, chile pepper, risotto rice
Kali Mirch Chicken Recipe
timesofindia.com
Ingredients: chicken breast, hung curd, bay leaf, cinnamon, onion, green cardamom, garlic, ginger paste, vegetable oil, clove, cilantro, garam masala, mint, turmeric
Chicken Stew Recipe | Curry Chicken Stew: How to Make Chicken Stew
timesofindia.com
Ingredients: chicken breast, hung curd, bay leaf, cinnamon, onion, green cardamom, garlic, cumin, cauliflower, red curry, ginger root, mustard oil, carrot, jalapeno, clove, tomato, cilantro, potato, turmeric, lime
Quick Chicken Dum Biryani Recipe
timesofindia.com
Ingredients: chicken breast, hung curd, bay leaf, cinnamon, onion, green cardamom, garlic, cumin, ginger paste, long-grain white rice, vegetable oil, biryani masala, clove, tomato, saffron, cilantro, garam masala, chili powder, rose water, turmeric
Bengali Kosha Murgir Mangsho (a spicy-semi dry chicken curry) recipe by Antara Navin at BetterButter
betterbutter.in
Ingredients: chicken breast, hung curd, bay leaf, cinnamon, onion, green cardamom, garlic, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, jalapeno, clove, tomato, coriander powder, garam masala, sugar, turmeric, fenugreek, cayenne