onion, coriander powder, cinnamon, curry leaves, turmeric, garlic & long-grain white rice recipes
7 recipes
Page 1
Khitcherie
womensweeklyfood.com.au
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, cashew, ghee, cumin, ginger root, yellow split peas, raisins, jalapeno, garam masala, lime
Chicken biryani
taste.com.au
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, chicken breast, slivered almonds, yogurt, cumin, ginger root, olive oil, cilantro, chile pepper, sugar, sultanas
Prawn Ghee Rice
pachakam.com
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, prawns, ghee, coconut oil, lemon, ginger root, bay leaf, jalapeno, clove, chili powder, green cardamom
Tomato Biryani
pachakam.com
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, ghee, cumin, ginger paste, vegetable oil, bay leaf, jalapeno, biryani masala, clove, tomato, cilantro, chili powder, sugar
Chettinad Mutton Biryani Recipe
timesofindia.com
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, mutton, ghee, milk, yogurt, ginger paste, tamarind extract, jalapeno, clove, tomato, fennel seed, chili powder, mint, green cardamom, black cardamom
Oxtail-and-vindaloo curry
taste.co.za
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, beef stock, oxtail, ghee, cumin, brown mustard, ginger root, ginger powder, bay leaf, vinegar, tamarind paste, chili powder, chile pepper, potato, canned tomato, sunflower oil
Travancore Style Chicken Biriyani
thebigsweettooth.com
Ingredients: long-grain white rice, cinnamon, coriander powder, onion, curry leaves, turmeric, garlic, chicken breast, cashew, ghee, yogurt, peppercorn, shallot, kashmiri red chilli, raisins, vegetable oil, bay leaf, jalapeno, clove, tomato, fennel seed, cilantro, garam masala, chili powder, star anise, mint, green cardamom, ginger-garlic paste