onion, coriander powder, ginger root, clove, coriander & saffron recipes

6 recipes

Page 1

Chetinaad Prawn Biryani

plattershare.com

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, prawns, ghee, curd, coconut oil, long-grain white rice, bay leaf, jalapeno, cinnamon, tomato, garam masala, mint, green cardamom, turmeric, ginger-garlic paste

Chetinaad Prawn Biryani

plattershare.com

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, prawns, ghee, curd, coconut oil, long-grain white rice, bay leaf, jalapeno, cinnamon, tomato, garam masala, mint, green cardamom, turmeric, ginger-garlic paste

Vegetable Dum Biryani

maunikagowardhan.co.uk

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, milk, butter, cumin, cauliflower, long-grain white rice, vegetable oil, bay leaf, button mushroom, tomato paste, cinnamon, tomato, green beans, garam masala, chili powder, mint, green cardamom, turmeric

Egg Biryani

nishkitchen.com

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, cashew, ghee, milk, yogurt, cumin, lemon, peppercorn, raisins, long-grain white rice, vegetable oil, bay leaf, egg, black cumin, biryani masala, jalapeno, cinnamon, garam masala, chili powder, mint, green cardamom, turmeric, garlic

Lamb Biryani | Video

nishkitchen.com

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, boneless lamb, cashew, ghee, milk, yogurt, lemon, red onion, raisins, long-grain white rice, vegetable oil, bay leaf, black cumin, jalapeno, cinnamon, tomato, fennel seed, garam masala, chili powder, star anise, rose water, green cardamom, turmeric, garlic

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: ginger root, coriander, clove, coriander powder, saffron, onion, ghee, milk, curd, cumin, lemon, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, cinnamon, tomato, new potato, star anise, mint, green cardamom, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida