onion, cornstarch, egg, nutmeg & pastry flour recipes

8 recipes

Page 1

Strudel with Mushroom Filling

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, butter, white wine, vegetable oil, parsley, button mushroom

Turkey Rolls with Vegetable Patties

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, turkey breast, zucchini, vegetable oil, parsley, sweet potato

Sauerkraut and Pineapple in Pastry

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, ghee, heavy cream, quark, butter, sauerkraut, pineapple

Potato Pancakes with Bell Pepper Sauce

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, butter, creme fraiche, paprika, bell pepper, potato, corn oil, vegetable broth

Crepes with Mushroom Stuffing

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, ghee, milk, gruyere, butter, creme fraiche, parsley, button mushroom, garlic

Goose Leg with Cabbage and Dumplings

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, goose, ghee, bread, butter, white wine, napa cabbage, bay leaf, sage, tomato, potato, garlic, caraway

Pork Medallions with Three Sauces

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, worcestershire, bacon, pork loin, heavy cream, butter, lemon, shallot, orange, ginger powder, gooseberry, vegetable oil, orange juice, capers, cress, marsala wine, mint, sugar, vegetable broth

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, egg, cornstarch, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, leek, potato, garlic, vegetable broth