onion, egg, butter, pastry flour, parsley & shallot recipes
9 recipes
Page 1
Sausage Filled Dumplings with Bacon
eatsmarter.com
Ingredients: butter, pastry flour, shallot, egg, parsley, onion, beef sausage, bacon, raclette, quark, marjoram
Potato Dumplings with Onions
eatsmarter.com
Ingredients: butter, pastry flour, shallot, egg, parsley, onion, pancetta, ghee, quark, vegetable oil, potato
Potato Cakes with Creamed Spinach and Nettles
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, bacon, ghee, heavy cream, chive, stinging nettle, baby greens, potato, nutmeg
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, bacon, ghee, heavy cream, milk, bread, lemon, white wine, button mushroom, thyme, tarragon
Peppers Stuffed with Ground Meat
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, mixed ground meat, beef broth, heavy cream, paprika, long-grain white rice, tomato paste, tomato, bell pepper, sugar, garlic
Ravioli with Herb Sauce and Sautéed Onions
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, ground beef, bacon, almond, raclette, parmesan, vegetable oil, olive oil, spinach, garlic, canola oil, nutmeg
Stuffed Roast Goose with Baked Apples
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, goose, duck stock, milk, bread, lemon, apple, carrot, celeriac, leek, apple juice, confectioners’ sugar, craisins
Breaded Vegetable Burgers with Rice and Herb Sauce
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, bread crumbs, parmesan, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, carrot, vegetable oil, tomato, apple cider vinegar, wild rice, vegetable broth, nutmeg, white rice
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, shallot, egg, parsley, onion, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg