onion, egg, extra virgin olive oil, white wine, parsley & tomato recipes
5 recipes
Page 1
Smoky Chorizo Stuffing
foodandwine.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, onion, chicken stock, chorizo, brioche, smoked paprika, thyme, garlic
Veal Stuffed Cabbage
italianfoodforever.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, onion, ground beef, cabbage, basil, olive oil, oregano, quinoa, garlic, chili flake
Four Cheese-Chicken Lasagna
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, onion, boneless skinless chicken thighs, parmesan, ricotta, lasagna, fresh mozzarella, asiago, kale, bay leaf, tomato paste, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, onion, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, vegetable oil, bay leaf, dijon mustard, saffron, bell pepper, garlic
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, onion, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, olive oil, button mushroom, leek, cress, bell pepper, potato, garlic, chili flake, sherry vinegar