onion, extra virgin olive oil, allspice, parsley & olive oil recipes
6 recipes
Page 1
Fattouche: A Middle Eastern Crunchy Salad
houseandgarden.co.uk
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, pita, lemon, cherry tomato, romaine, cucumber, sumac, radish, bell pepper, mint, garlic, ras el hanout
Kofte Phyllo Rolls
kingarthurbaking.com
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, ground beef, almond, yogurt, butter, phyllo, cumin, lemon, tahini, raisins, honey, cinnamon, garlic
Kofta Kebabs with Tzatziki
foodnetwork.com
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, ground beef, tzatziki, yogurt, flatbread, cumin, lemon, cucumber, ginger powder, cinnamon, coriander powder, mint, garlic, cayenne
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, basil, bay leaf, capers, tomato, arugula, baby greens, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, red wine, carrot, bay leaf, tomato paste, cinnamon, pomegranate juice, thyme, potato, garlic, pomegranate
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: extra virgin olive oil, allspice, parsley, olive oil, onion, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, red wine, carrot, bay leaf, tomato paste, arugula, garlic