onion, extra virgin olive oil, bell pepper, oregano, parsley, carrot & dijon mustard recipes
4 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, onion, celery, zucchini, fennel, red wine vinegar, basil, quinoa, canned chickpea
After Vacation Detox Salad
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, onion, celery, zucchini, fennel, red wine vinegar, basil, quinoa, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, onion, feta, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, capers, arugula, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, onion, feta, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, capers, arugula, summer squash, canned chickpea