onion, extra virgin olive oil, bell pepper, oregano, parsley, carrot & spinach recipes
2 recipes
Page 1
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: extra virgin olive oil, carrot, parsley, oregano, bell pepper, spinach, onion, parmesan, short-cut pasta, balsamic vinegar, basil, quinoa, canned tomato, garlic, chili flake, green lentils
Vegan Bolognese
rachelcooks.com
Ingredients: extra virgin olive oil, carrot, parsley, oregano, bell pepper, spinach, onion, parmesan, short-cut pasta, balsamic vinegar, basil, quinoa, canned tomato, garlic, chili flake, green lentils