onion, extra virgin olive oil, bell pepper, smoked paprika, lemon, garlic & canned tomato recipes
5 recipes
Page 1
Jambalaya
rachaelrayshow.com
Ingredients: lemon, extra virgin olive oil, smoked paprika, bell pepper, onion, canned tomato, garlic, shrimp, chicken stock, boneless skinless chicken thighs, andouille, celery, long-grain white rice, parsley, tomato paste, oregano
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, extra virgin olive oil, smoked paprika, bell pepper, onion, canned tomato, garlic, paprika, rosemary, artichoke, peas, parsley, saffron, hearts of palm, risotto rice, vegetable broth
3 SIMPLE + TASTY Spanish Dishes that use SAFFRON
spainonafork.com
Ingredients: lemon, extra virgin olive oil, smoked paprika, bell pepper, onion, canned tomato, garlic, fish stock, cod, tomato sauce, chive, mayonnaise, button mushroom, saffron, lima beans, potato, vegetable broth, white rice
Smoky Barbecue Chili with Vegan Sour Cream
veganinsanity.com
Ingredients: lemon, extra virgin olive oil, smoked paprika, bell pepper, onion, canned tomato, garlic, cashew, cumin, bbq sauce, kidney beans, corn, black beans, apple cider vinegar, spinach, chili powder, scallion, vegetable broth, chili flake
Chickpea & Butternut Squash Tagine
sweetpotatosoul.com
Ingredients: lemon, extra virgin olive oil, smoked paprika, bell pepper, onion, canned tomato, garlic, cumin, ginger root, kale, dried apricot, garlic powder, raisins, butternut squash, chickpea, cinnamon, orange juice, coriander powder, cilantro, turmeric, vegetable broth