onion, extra virgin olive oil, bell pepper, white wine, parsley & sherry vinegar recipes
3 recipes
Page 1
Arroz negro Squid with rice cooked in squid ink
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, parsley, bell pepper, onion, sherry vinegar, squid, squid ink, fish stock, lemon, canned whole tomato, vegetable oil, dijon mustard, egg, olive oil, paella rice, sugar, garlic
Pan Seared Citrus Herb Tilapia with Fennel and Toasted Farro Risotto
mccormick.com
Ingredients: white wine, extra virgin olive oil, parsley, bell pepper, onion, sherry vinegar, chicken stock, tilapia, farro, butter, orange, garlic & herb seasoning, fennel, carrot, garlic-pepper seasoning, button mushroom, orange juice, arugula, garlic, chili flake
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, parsley, bell pepper, onion, sherry vinegar, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, egg, olive oil, button mushroom, tomato, leek, cress, potato, garlic, chili flake