onion, extra virgin olive oil, cabbage & canned cannellini beans recipes
6 recipes
Page 1
White minestrone
womensweeklyfood.com.au
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, pesto, parmesan, spiral pasta, fennel, peas, garlic, vegetable broth
Neven's Roast Fillet of Beef with White Bean Mash
rte.ie
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, chicken stock, beef steak, butter, chive, rosemary, parsley, thyme, garlic, caraway
Instant Pot Vegetable Soup
eatingwell.com
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, cauliflower, basil, carrot, bay leaf, green beans, bell pepper, spinach, canned tomato, garlic, vegetable broth
Vegetarian Ribollita
foodnetwork.com
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, sourdough bread, pecorino, celery, zucchini, marjoram, rosemary, basil, carrot, baby greens, canned tomato, garlic, vegetable broth
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, parmesan, celery, kale, rosemary, carrot, bay leaf, parsnip, quinoa, potato, canned tomato, garlic, vegetable broth
Ribollita (Italian Bread Soup)
myrecipes.com
Ingredients: canned cannellini beans, cabbage, extra virgin olive oil, onion, parmesan, bread, broccoli rabe, celery, kale, canned whole tomato, carrot, cooking spray, oregano, thyme, potato, garlic, chili flake