onion, extra virgin olive oil, canned chickpea, parsley & canned whole tomato recipes
5 recipes
Page 1
Chef John's Minestrone Soup
crecipe.com
Ingredients: extra virgin olive oil, canned whole tomato, parsley, onion, canned chickpea, chicken broth, pancetta, parmesan, ditalini, celery, cabbage, chard, olive oil, borlotti beans, garlic, chili flake, italian seasoning
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: extra virgin olive oil, canned whole tomato, parsley, onion, canned chickpea, chicken broth, celery, lemon, red lentils, paprika, ginger root, carrot, cinnamon, date, cilantro, turmeric, garlic, aleppo pepper
Lamb and apricot stew with couscous
goodtoknow.co.uk
Ingredients: extra virgin olive oil, canned whole tomato, parsley, onion, canned chickpea, chicken stock, lamb neck, slivered almonds, couscous, cumin, lemon, red beans, roasted red peppers, fresh mint, canned apricot, tomato paste, cinnamon, garlic
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: extra virgin olive oil, canned whole tomato, parsley, onion, canned chickpea, chicken stock, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, paprika, roasted red peppers, canned apricot, tomato paste, cinnamon, coriander powder, mint, garlic
Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus
taste.co.za
Ingredients: extra virgin olive oil, canned whole tomato, parsley, onion, canned chickpea, chicken stock, chorizo, smoked pork, cumin, celery, lemon, coriander, basil, honey, smoked paprika, black beans, leek, oregano, green beans, arugula, chile pepper, garlic