onion, extra virgin olive oil, chicken stock, basil, carrot & butternut squash recipes
2 recipes
Page 1
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: chicken stock, extra virgin olive oil, basil, carrot, butternut squash, onion, celery, zucchini, bay leaf, parsley, oregano, canned tomato, garlic
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, extra virgin olive oil, basil, carrot, butternut squash, onion, ground beef, bacon, heavy cream, rigatoni, celery, red wine, bay leaf, parsley, sage, oregano, thyme, canned tomato, garlic