onion, extra virgin olive oil, chicken stock, basil, tomato & leek recipes
5 recipes
Page 1
Summer Minestrone Soup
simplyrecipes.com
Ingredients: chicken stock, extra virgin olive oil, basil, tomato, leek, onion, parmesan, ditalini, celery, zucchini, bay leaf, white beans, green beans, bell pepper, thyme, garlic
Pesto Chicken with Tomato, Bacon, and Potatoes
eatsmarter.com
Ingredients: chicken stock, extra virgin olive oil, basil, tomato, leek, onion, chicken breast, bacon, pine nut, parmesan, butter, lemon, chive, cooking spray, potato, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, basil, tomato, leek, onion, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, basil, tomato, leek, onion, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, mint, sugar, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, basil, tomato, leek, onion, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, garlic