onion, extra virgin olive oil, cinnamon, butternut squash & bay leaf recipes
6 recipes
Page 1
Fragrant Autumn Vegetable Soup
readyseteat.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, paprika, cannellini beans, basil, tomato paste, sweet corn, canned tomato, garlic, vegetable broth
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, heavy cream, sour cream, butter, carrot, sage, thyme, garlic, vegetable broth, nutmeg
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, chicken stock, oxtail, lemon, shallot, orange, red wine, carrot, parsley, thyme, star anise, canned tomato, garlic
Moroccan Lentil Stew
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, cumin, celery, tomato soup, carrot, peas, coriander powder, green beans, lentils, cilantro, garlic, fenugreek, cayenne
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, ground pork, parmesan, ricotta, celery, white wine, fennel, parsley, tomato paste, baby greens, thyme, canned tomato, garlic, chili flake, wild mushroom
Moroccan Stew
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, butternut squash, cinnamon, onion, yogurt, cumin, celery, zucchini, fresh mint, parsley, coriander powder, bell pepper, thyme, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, green lentils