onion, extra virgin olive oil, cinnamon, canned tomato, cayenne & lemon recipes
5 recipes
Page 1
slow cooker moroccan lamb shanks
healthyseasonalrecipes.com
Ingredients: lemon, extra virgin olive oil, cinnamon, onion, canned tomato, cayenne, lamb shank, honey, parsley, saffron, garlic, canned chickpea
Moroccan Meatballs with Spicy Eggplant and Tomato Sauce
thedailymeal.com
Ingredients: lemon, extra virgin olive oil, cinnamon, onion, canned tomato, cayenne, ground beef, chicken stock, ground pork, milk, bread, cumin, orange, eggplant, ginger powder, egg, smoked paprika, cilantro, garlic
Slow Cooker Chicken Tikka Masala
food.com
Ingredients: lemon, extra virgin olive oil, cinnamon, onion, canned tomato, cayenne, chicken breast, heavy cream, yogurt, cumin, paprika, ginger root, long-grain white rice, bay leaf, jalapeno, cornstarch, cilantro, garam masala, garlic
Moroccan Chicken “Tagine” with Orange-Almond Couscous
food52.com
Ingredients: lemon, extra virgin olive oil, cinnamon, onion, canned tomato, cayenne, chicken thighs, almond, couscous, cumin, paprika, orange, green olives, red wine vinegar, olive oil, orange juice, coriander powder, sugar, garlic, scallion
Moroccan-inspired chickpea stew
kitchenstories.com
Ingredients: lemon, extra virgin olive oil, cinnamon, onion, canned tomato, cayenne, cumin, paprika, fennel, kale, ginger powder, carrot, chickpea, coriander powder, apple cider vinegar, bell pepper, quinoa, mint, turmeric, sweet potato, garlic, vegetable broth