onion, extra virgin olive oil, cinnamon, lime & bay leaf recipes
5 recipes
Page 1
Pressure Cooker Pork Carnitas {Crispy Mexican Pulled Pork}
thisoldgal.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, onion, lime, pork shoulder, cumin, orange, jalapeno, oregano, cilantro, avocado, pico de gallo, garlic
Pozole Rojo de Pollo (Red Pozole with Chicken)
southernkissed.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, onion, lime, chicken stock, chicken breast, cumin, mexican oregano, hominy, smoked paprika, radish, cilantro, chile pepper, garlic, guajillo pepper
Lamb byriani
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, bay leaf, cinnamon, onion, lime, lamb shoulder, slivered almonds, milk, yogurt, ginger root, long-grain white rice, clove, saffron, star anise, mint, green cardamom, chile pepper, garlic, nutmeg, caraway
Jan Birnbaum's New Orleans-Style Babyback Beer Ribs
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, onion, lime, pork back ribs, chicken stock, beer, cumin, achiote seeds, paprika, orange, red wine vinegar, honey, carrot, molasses, jalapeno, tomato, coriander powder, chili powder, garlic, chipotle in adobo, poblano pepper
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, onion, lime, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, plantain, fennel seed, cilantro, bell pepper, thyme, turmeric, sweet potato, garlic, scallion, vegetable broth, scotch bonnet pepper