onion, extra virgin olive oil, egg, nutmeg, basil & tomato recipes

9 recipes

Page 1

Tomato Soup with Goat Cheese Gnudi

finedininglovers.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, chicken broth, parmesan, flour, butter, goat cheese, thyme, sugar, garlic

Spinach & ricotta cannelloni

jamieoliver.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, parmesan, ricotta, fresh mozzarella, cannelloni, lemon, bay leaf, spinach, garlic

Italian Quiche

saputo.ca

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, pine nut, pie crust, fresh mozzarella, cream, cheddar, zucchini, oregano, spinach, garlic, cayenne

Manicotti

foodnetwork.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, parmesan, ricotta, manicotti, mozzarella, tomato sauce, parsley, spinach, thyme, sugar, garlic

Classic Eggplant Parm Stacks

recipes.camp

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, parmesan, flour, fresh mozzarella, panko, frying oil, eggplant, chard, cornmeal, oregano, chile pepper, garlic

Eggplant Parm Stacks

crecipe.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, parmesan, flour, fresh mozzarella, panko, eggplant, marjoram, chard, vegetable oil, cornmeal, fennel seed, chile pepper, garlic

Kotlets with herb salad

bbc.co.uk

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, ground beef, flour, cumin, lemon, sesame seed, cucumber, fresh mint, vegetable oil, parsley, cinnamon, pickle, potato, turmeric

Vegetarian Lasagna Recipe

keyingredient.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, parmesan, ricotta, lasagna, mozzarella, zucchini, eggplant, bay leaf, parsley, oregano, bell pepper, thyme, garlic, chili flake

Italian Fat Tuesday Lasagna Recipe - (4.5/5)

keyingredient.com

Ingredients: extra virgin olive oil, basil, egg, tomato, onion, nutmeg, ground beef, prosciutto, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, butter, tomato sauce, parsley, olive oil, thyme, garlic