onion, extra virgin olive oil, flour, bay leaf, butter & bacon recipes
7 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, lamb shoulder, beef stock, white wine, rosemary, carrot, thyme, potato, garlic
Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas
foodnetwork.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, tilapia, bow-tie pasta, mascarpone, balsamic vinegar, basil, peas, button mushroom, tomato, garlic
Sous Vide Beef Bourguignon
anovaculinary.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, beef broth, beef roast, red wine, carrot, button mushroom, tomato paste, cornstarch, thyme, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, beef roast, red wine, carrot, parsley, button mushroom, tomato paste, thyme, sugar, cipollini onion, garlic
Julia Child's Coq au Vin
aberdeenskitchen.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, chicken broth, chicken thighs, brandy, red wine, carrot, parsley, button mushroom, tomato paste, thyme, pearl onion, garlic
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, clam, heavy cream, milk, peppercorn, white wine, shallot, chive, leek, thyme, potato, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: bacon, flour, butter, extra virgin olive oil, bay leaf, onion, beef stock, beef roast, brown sugar, red wine, carrot, mashed potatoes, parsley, button mushroom, tomato paste, thyme, garlic, cognac