onion, extra virgin olive oil, flour, thyme, bay leaf & dijon mustard recipes
6 recipes
Page 1
Beer Braised Beef Short Ribs
oregonlive.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, chicken broth, boneless beef short ribs, beer, lemon, carrot, tomato paste, garlic
Red Wine-Braised Slow Cooker Short Ribs
oregonlive.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, chicken broth, beef short ribs, horseradish sauce, lemon, red wine, carrot, tomato paste, garlic
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, chicken breast, heavy cream, bread, butter, celery, lemon, carrot, parsley, leek
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, chicken broth, chicken breast, puff pastry, butter, cream, celery, dill, egg, button mushroom, mixed vegetable
Mini Chicken Pot Pies
recipesrun.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, chicken broth, chicken breast, puff pastry, butter, cream, celery, dill, egg, button mushroom, mixed vegetable
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, bay leaf, dijon mustard, thyme, onion, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, parsley, tomato, leek, lentils, garlic, green lentils