onion, extra virgin olive oil, garlic, baby greens, bay leaf & wild mushroom recipes
2 recipes
Page 1
Chanterelle Mushroom Soup
ciaoflorentina.com
Ingredients: extra virgin olive oil, bay leaf, baby greens, onion, garlic, wild mushroom, heavy cream, butternut squash, bell pepper, vegetable broth, nutmeg
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, baby greens, onion, garlic, wild mushroom, ground pork, parmesan, ricotta, celery, white wine, fennel, parsley, butternut squash, tomato paste, cinnamon, thyme, canned tomato, chili flake