onion, extra virgin olive oil, garlic, baby greens, tomato paste & bay leaf recipes
5 recipes
Page 1
The Best Italian Minestrone Soup Recipe
mommalew.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, baby greens, onion, garlic, chicken broth, parmesan, celery, canned cannellini beans, carrot, parsley, canned tomato, italian seasoning
Slow Cooker Chicken and Sausage Stew
smells-like-home.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, baby greens, onion, garlic, chicken broth, boneless skinless chicken thighs, sweet italian sausage, parmesan, flour, white wine, canned cannellini beans, thyme, chili flake
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, baby greens, onion, garlic, parmesan, celery, zucchini, carrot, canned beans, parsley, tomato, oregano, fennel seed, thyme, vegetable broth
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, baby greens, onion, garlic, ground pork, parmesan, ricotta, celery, white wine, fennel, parsley, butternut squash, cinnamon, thyme, canned tomato, chili flake, wild mushroom
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, baby greens, onion, garlic, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, carrot, polenta, button mushroom, green beans, thyme, sugar, canned tomato, sweet potato