onion, extra virgin olive oil, garlic, canned tomato, bay leaf & butternut squash recipes

10 recipes

Page 1

Chicken Soup with Butternut Squash and Kale

southernboydishes.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, whole chicken, parmesan, heavy cream, kale, white pepper, thyme, nutmeg

Fall Harvest Vegetable Soup

sidechef.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, chicken stock, celery, zucchini, basil, carrot, parsley, oregano

Fragrant Autumn Vegetable Soup

readyseteat.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, paprika, cannellini beans, basil, tomato paste, cinnamon, corn, vegetable broth

Butternut Squash Chili

everydaymaven.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, ground beef, beef broth, cumin, celery, tomato sauce, jalapeno, oregano, bell pepper, chili powder, chili flake

Gluten-free minestrone

bbc.co.uk

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, parmesan, ghee, celery, basil, carrot, chickpea, oregano, cavolo nero, vegetable broth, chili flake

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, chicken stock, oxtail, lemon, shallot, orange, red wine, carrot, parsley, cinnamon, thyme, star anise

White Bean Tomato Mushroom Soup

loveandlemons.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, kale, cannellini beans, button mushroom, sage, thyme, vegetable broth

Butternut Squash and Pork Lasagna

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, ground pork, parmesan, ricotta, celery, white wine, fennel, parsley, tomato paste, cinnamon, baby greens, thyme, chili flake, wild mushroom

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, ground beef, chicken stock, bacon, heavy cream, rigatoni, celery, basil, red wine, carrot, parsley, sage, oregano, thyme

Moroccan Stew

justapinch.com

Ingredients: extra virgin olive oil, bay leaf, butternut squash, onion, canned tomato, garlic, yogurt, cumin, celery, zucchini, fresh mint, parsley, cinnamon, coriander powder, bell pepper, thyme, canned chickpea, vegetable broth, chili flake, green lentils