onion, extra virgin olive oil, garlic, cinnamon, parsley, bay leaf & canned tomato recipes
6 recipes
Page 1
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, chicken stock, oxtail, lemon, shallot, orange, red wine, carrot, butternut squash, thyme, star anise
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, ground lamb, milk, bread, feta, harissa, carrot, egg, tomato paste, oregano, canola oil
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, deli ham, chicken stock, provolone, mozzarella, tomato sauce, eggplant, olive oil, oregano, fennel seed, chili flake
Greek Meatballs in Spiced Tomato Sauce
food52.com
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, ground beef, ground pork, panko, cumin, paprika, egg, olive oil, tomato paste, thyme, sugar
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, ground pork, parmesan, ricotta, celery, white wine, fennel, butternut squash, tomato paste, baby greens, thyme, chili flake, wild mushroom
Moroccan Stew
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, parsley, cinnamon, onion, canned tomato, garlic, yogurt, cumin, celery, zucchini, fresh mint, butternut squash, coriander powder, bell pepper, thyme, canned chickpea, vegetable broth, chili flake, green lentils