onion, extra virgin olive oil, garlic, parmesan, bay leaf, celery, ground beef & hot italian sausage recipes

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Halloween "Blood Vessel" Beef & Sausage Stew | Anne Burrell

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Ingredients: ground beef, hot italian sausage, parmesan, celery, extra virgin olive oil, bay leaf, onion, garlic, ziti, red wine, carrot, tomato paste, pumpkin, thyme