onion, extra virgin olive oil, garlic, parmesan, bay leaf, potato & leek recipes
5 recipes
Page 1
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, leek, onion, potato, garlic, celery, zucchini, rosemary, carrot, peas, tomato, green beans, bell pepper, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, bay leaf, leek, onion, potato, garlic, kale, carrot, parsley, rutabaga, tomato, saffron, thyme, red quinoa, vegetable broth, chili flake
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, leek, onion, potato, garlic, prosciutto, celery, cabbage, zucchini, cannellini beans, carrot, tomato, green beans, cavolo nero, vegetable broth, chili flake
Pistou soup
jamieoliver.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, leek, onion, potato, garlic, macaroni, celery, zucchini, cannellini beans, basil, carrot, parsley, olive oil, borlotti beans, tomato, baby greens
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, leek, onion, potato, garlic, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, olive oil, tomato, green beans, sweet corn, vegetable broth