onion, extra virgin olive oil, garlic, parmesan, white wine, butter, basil & swordfish recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: swordfish, parmesan, butter, white wine, extra virgin olive oil, basil, onion, garlic, chicken stock, canned anchovy, saffron strands, lemon, cherry tomato, dijon mustard, olive oil, capers, black olives, risotto rice, chili flake