onion, extra virgin olive oil, garlic, parmesan, white wine, canned tomato & olive oil recipes
5 recipes
Page 1
Garganelli with Fennel and Pork Shoulder Ragù
bonappetit.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, onion, canned tomato, garlic, chicken broth, ground pork, short-cut pasta, fennel
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, onion, canned tomato, garlic, boneless skinless chicken thighs, linguine, celery, shallot, rosemary, carrot, marinara sauce, bay leaf
Seafood Risotto
bigoven.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, onion, canned tomato, garlic, clam, canned clam, squid, mussel, parsley, thyme, risotto rice, vegetable broth, chili flake
Cannelloni Florentine
allrecipes.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, onion, canned tomato, garlic, ground beef, heavy cream, cannelloni, celery, basil, carrot, tomato, spinach, italian seasoning
Campanile’s Spaghetti and Meatballs in Red Sauce
sunset.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, onion, canned tomato, garlic, ground turkey, ground beef, ground pork, spaghetti, flour, bread, basil, parsley, button mushroom, fennel seed