onion, extra virgin olive oil, garlic, parmesan, white wine, rosemary & chile pepper recipes
2 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, rosemary, onion, chile pepper, garlic, lamb shoulder, bread crumbs, butter, parsley, sage, tomato, green beans, potato
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, rosemary, onion, chile pepper, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, polenta, parsley, sage, tomato