onion, extra virgin olive oil, garlic, parmesan, white wine, vegetable broth & bell pepper recipes
7 recipes
Page 1
Baked Vegetable Risotto
bettycrocker.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, rosemary, button mushroom, green beans, risotto rice
Pesto Chicken over Sautéed Cannellini Beans
afamilyfeast.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, chicken breast, pesto, pine nut, lemon, cannellini beans
Rigatoni with Tricolor Peppers
redbookmag.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, rigatoni, butter, canned cannellini beans, red wine vinegar, baby greens
Easy Quinoa Risotto from Argentina
tasteoftheplace.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, butter, cream cheese, carrot, parsley, button mushroom, quinoa
Baked Risotto Primavera
handletheheat.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, lemon, brown rice, snap peas, parsley, asparagus, scallion
Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, pearl barley, balsamic vinegar, portobello mushroom, zucchini, red wine vinegar, basil, summer squash
Risotto with Vegetables
nonnabox.com
Ingredients: parmesan, white wine, extra virgin olive oil, bell pepper, onion, garlic, vegetable broth, butter, celery, zucchini, eggplant, carrot, parsley, tomato, baby greens, risotto rice