onion, extra virgin olive oil, garlic, rosemary, carrot, sage & beef shoulder recipes
1 recipes
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Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: beef shoulder, extra virgin olive oil, rosemary, carrot, sage, onion, garlic, celery, peppercorn, red wine, bay leaf, clove