onion, extra virgin olive oil, garlic, thyme, fennel, celery & potato recipes
3 recipes
Page 1
Winter Chilean Seabass Soup by Avra Madison
honestcooking.com
Ingredients: celery, fennel, extra virgin olive oil, thyme, onion, potato, garlic, fish stock, lemon, zucchini, rosemary, carrot, summer squash, canned tomato
White Bean Soup
rbitzer.com
Ingredients: celery, fennel, extra virgin olive oil, thyme, onion, potato, garlic, lemon, basil, carrot, canned beans, parsley, sage, saffron, vegetable broth
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: celery, fennel, extra virgin olive oil, thyme, onion, potato, garlic, peppercorn, nutritional yeast, kale, carrot, grapeseed oil, bay leaf, parsley, leek, turnip, chili flake, green lentils