onion, extra virgin olive oil, garlic, tomato, parsley, bay leaf & pecorino recipes
4 recipes
Page 1
Mama Mancini s Meatballs
marthastewart.com
Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, tomato, onion, garlic, ground beef, bread crumbs, spaghetti, egg, olive oil
Ceci (Chickpeas) Sauce with Penne
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, tomato, onion, garlic, chicken stock, short-cut pasta, rosemary, chile pepper, canned chickpea
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, tomato, onion, garlic, mutton, flatbread, celery, peppercorn, basil, carrot, egg, tomato paste
Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari
finedininglovers.com
Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, tomato, onion, garlic, spaghetti, bread, lemon, basil, honey, capers, oregano, black olives, sugar