onion, extra virgin olive oil, garlic, tomato, parsley, carrot & pecorino recipes
7 recipes
Page 1
Savory Pancotto Soup
winemag.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, chicken stock, bread, celery
Meatless Meatballs: Polpette di Lupo
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, milk, bread, basil, egg, thyme
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, chicken broth, bread, celery, cannellini beans, olive oil, butternut squash, chili flake
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, parmesan, ricotta, flour, basil, red wine, white pepper, egg, chili flake
Porcini & Tomato Bread Soup
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, pesto, bread, celery, basil, olive oil, porcini, vegetable broth, chili flake
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, mutton, flatbread, celery, peppercorn, basil, bay leaf, egg, tomato paste
Chicken Parmesan
bonappetit.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, tomato, onion, garlic, chicken breast, parmesan, flour, bread, mozzarella, marjoram, egg, olive oil, thyme