onion, extra virgin olive oil, garlic, white wine, butter & fish stock recipes
8 recipes
Page 1
Prawn risotto with sweet spring peas and treviso radicchio
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, prawns, radicchio, peas, olive oil, risotto rice
Saffron and pancetta risotto with herb butter king prawns
delicious.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, prawns, pancetta, parmesan, sorrel, saffron, thyme, risotto rice
Seafood Cabbage Rolls
cdkitchen.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, shrimp, orzo, lemon, dill, cabbage, cilantro, cayenne
Pan-Seared Sea Bass in Tomato Fennel Broth
foodnetwork.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, sea bass, sun dried tomato, fennel, carrot, grapeseed oil, orange juice, fennel seed
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, fish fillets, panko, lemon, dijon mustard, parsley, leek, thyme, potato
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, shrimp, clam, scallop, fish sauce, crab, clam juice, celery, lemon, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, canned tomato, chili flake
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, lobster, almond meal, bread crumbs, flour, bread, cream, lemon, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, bell pepper, potato, chili flake, sherry vinegar
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, garlic, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, cayenne