onion, extra virgin olive oil, ground pork, parsley & pecorino recipes
6 recipes
Page 1
Pat LaFrieda’s Four-Meat Meatloaf Recipe
foodrepublic.com
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground beef, ground lamb, bread crumbs, mozzarella, tomato sauce, paprika, egg, garlic
Italian Cocktail Meatballs with Herbs and Ricotta
foodnetwork.com
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground turkey, worcestershire, bacon, ricotta, milk, panko, basil, marinara sauce, egg, thyme, garlic
Pork and veal meatballs with eggplant
goodfood.com.au
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground beef, almond, flour, milk, bread, white wine, eggplant, bay leaf, egg, garlic, nutmeg
Italian Baked Meatballs in Marinara Sauce
yummly.co.uk
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground beef, beef broth, spaghetti, milk, bread, red wine, egg, oregano, sugar, canned tomato, garlic, nutmeg
Curry Doria (Rice Gratin)
justonecookbook.com
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground beef, tonkatsu sauce, mozzarella, butter, panko, ketchup, celery, carrot, bay leaf, curry, garlic, vegetable broth, white rice
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: ground pork, pecorino, extra virgin olive oil, parsley, onion, ground beef, parmesan, spaghetti, ricotta, milk, bread, lemon, tomato sauce, fennel, egg, fennel seed, garlic, canola oil, fennel pollen, chili flake