onion, extra virgin olive oil, kale, garlic, parmesan, canned tomato & rosemary recipes
5 recipes
Page 1
Minestrone Recipe with Gnocchi
tasteandtellblog.com
Ingredients: parmesan, kale, extra virgin olive oil, rosemary, onion, canned tomato, garlic, gnocchi, celery, carrot, vegetable broth, chili flake
Sausage, Kale and Black-eyed Pea Soup
daringgourmet.com
Ingredients: parmesan, kale, extra virgin olive oil, rosemary, onion, canned tomato, garlic, chicken stock, sweet italian sausage, black-eyed peas, bay leaf, thyme
Ribollita con Verdure
foodnetwork.com
Ingredients: parmesan, kale, extra virgin olive oil, rosemary, onion, canned tomato, garlic, pancetta, beef stock, bread, zucchini, red wine, carrot, white beans
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, kale, extra virgin olive oil, rosemary, onion, canned tomato, garlic, celery, canned cannellini beans, cabbage, carrot, bay leaf, parsnip, quinoa, potato, vegetable broth
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, kale, extra virgin olive oil, rosemary, onion, canned tomato, garlic, chicken stock, bacon, celery, cabbage, zucchini, cannellini beans, basil, carrot, parsley, leek